Friday, May 19, 2017

Weekly Meal Plan CW 19

Hey guys,

I'm currently still finishing up my master thesis, so my boyfriend has been cooking the majority of our dishes this week again. Enjoy! :)

↠ If you want to make your own menu for the week, you can download and print the template over here.

What's on the menu?

- On Monday my boyfriend made a super simple dish consisting of boiled potatoes and baked beans. Not my favourite to be honest, but definitely a good option if you don't have anything more exciting in the house.

- On Tuesday I was at my mom's and she made the most delicious stew-type cooked white cabbage with potatoes and lentils, yum. Similar recipes: here and here (my mom's looked better though!)

- On Wednesday my boyfriend made another batch of veggie potato chili after an exhausting day. And homemade berry (soy) yoghurt sorbet!! Love :)

- On Thursday I returned the favour and made lemon & savoy cabbage soup with pearled spelt and parsley. And as dessert, our favourite comfort meal: vegan rice pudding! And my raisin chocolate bliss balls as a snack for movie nights :)

- On Friday a friend of mine stayed with us and we went out to each get a giant vegan falafel wrap. Probably not the healthiest meal, but definitely hella tasty :) And it proves once again that it's not hard at all to find vegan "fast food" options!

- On the weekend we made a big picnic for my parents for Mother's Day consisting of homemade strawberry scones with rhubarb jam, homemade fluffy flat bread (using white spelt flour), homemade spreads (kidney beans & onion, mushrooms & parsley), olive ciabatta and a bunch of fresh fruits. Sunday evening we made our own falafel wraps with a store-bought organic falafel mixture, sweet corn, tomatoes, shredded carrots, pickles and homemade red cabbage sauerkraut. Soooo good!!

What's on your menu this week?